
Catering Menu
Half 8-12 People Full 12-15 People
Antipasti
Meatballs, Pomodoro Sauce, Pecorino Cheese
Bufala Mozzarella, Sliced Pomodoro, Basil
Mussels in Red or White Wine Sauce
Primi
Mezzi rigatoni, Eggplant Pomodoro sauce, ricotta
Spaghetti, Pomodoro Sauce, Basil
Penne, Spicey Pomodoro Sauce, Salmon
Spaghetti with Meatballs
Broccoli rabe and Sausage
Linguine pasta with clams, garlic, and oil
Homemade Gnocchi, Cherry Tomato, Ricotta Cheese
Homemade Fettuccine pasta, Meat Sauce
Homemade Porcini Ravioli, Truffle Sauce
Homemade Ravioli stuffed spinach, topped with a cherry tomato sauce.
Lasagna,Meat Sauce
Homemade Squid Ink Linguine, Shrimp, Scallops, Light Tomato Sauce
Risotto, Shrimp, Scallops, Squid, Mussels, Light Tomato Sauce
Secondi
Chicken breast breaded with white wine lemon sauce served with mashed potatoes
Grill chicken breast with tricolors salad
Sirloin Steak with Roasted Potatoes
Fillet of Branzino with cherry tomatoes sauce served with potatoes & asparagus
Breaded Chicken with Arugula & Tomato
Salmon with honey pistachios crust served with broccoli rabe
Tuna with sesame seed served with mashed potato & spinach
Insalate
Mesclun, Tomato, Parmesan
Romaine, Mesclun, Free Range Chicken, Almonds, Raisins, Pesto dressing
Romaine, Croutons, Parmesan Cheese
Arugula, Radicchio, Endive, Walnut, Goat Cheese, Balsamic Dressing
Romaine, Carrots, Avocado, Corn, Tuna, Lemon Dressing
Dolce
Classic tiramisu made with layers of espresso-soaked ladyfingers and mascarpone cream.
Traditional cannoli filled with sweet ricotta cheese and chocolate chips.



.png)