Brunch Menu

Fluffy Ricotta Pancakes with Drizzled Nutella and Fresh Fruit

French Toast with Banana & Strawberries with side of Nutella

Open Faced or Regular served with Bruschetta Choose Three: (Additional choices $2 each) Zucchini, Red Pepper, Mushrooms, Spinach, Onion, Tomato, Mozzarella, Provolone, Fontina, Egg White add $3

Eggs Sunny-side Up served with Parmesan-Crusted Asparagus

Poached Eggs, Scottish Smoked Salmon, Hollandaise Sauce, Toasted English Muffin served with Roasted Potatoes

Scrambled Eggs over Toasted Ciabatta served with Salad

Ciabatta Panini with Scramble Eggs, Fontina, Sriracha sauce served with Fries or Salad

Served with Cream Cheese, Sliced Pomodoro & Ciabatta Toast

Add Greek or Plain Yogurt $3 Extra

Fresh Carrot Juice, Albany Vodka, Lemon, Cinnamon

Tres Agaves Tequila, Aperol, Fresh Pressed Lime

Homemade Bloody Mary Mix, Albany Vodka

Strawberry, Orange Juice, Peach Puree

Rosso o Bianco